BRASIL CERRADO

Region: Minas Gerais
Altitude: 1000- 1300 MASL
Notes: Milk chocolate, caramel, toasted hazelnut
Brazil Cerrado coffee is grown in the hot, flat savannahs of Minas Gerais. Labeled “Specialty Grade,” Brazil Cerrado is dry processed for a cup of coffee that displays a terrific body, and a nutty, sweet taste that can only be found in the best Brazilian coffees

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Description

Region: Minas Gerais
Altitude: 1000- 1300 MASL
Notes: Milk chocolate, caramel, toasted hazelnut
Brazil Cerrado coffee is grown in the hot, flat savannahs of Minas Gerais. Labeled “Specialty Grade,” Brazil Cerrado is dry processed for a cup of coffee that displays a terrific body, and a nutty, sweet taste that can only be found in the best Brazilian coffees

Additional information

Size

12 Oz Bag, 5 Lbs Bag

Grinding preference

Drip, Espresso, French Press, Whole Bean